Diri Ak Jon Jon or Rice Mushrooms - Diri Ak Djondjon
The best way to make Diri Ak Jon Jon or Rice Mushrooms - Diri Ak Djondjon, Haitian Style: You need to first, slice mushroom caps and place in cold water for 15 minutes to a half hour
Then, you heat oil or butter in a pot and sauté onions, thyme and garlic until tender. Add water from the mushrooms and bring to a boil. At this moment, you add rice, then season with salt and pepper to taste. Allow the rice cook for about 20 minutes or until it becomes flaky.