Le Foyer Bakery, Mattapan Square
Le Foyer Bakery--to hear customers tell it--makes the best Haitian pates in all of Haiti. The item is so popular people turn up to order them when the bakery opens at 7 am.
A Caribbean turnover made of biscuit dough and stuffed with a choice of chicken, ground beef, or salt cod, they fly off the trays, baked fresh all day long. For an inexpensive and savory breakfast on-the-run, start your day at Le Foyer Bakery.
132 Babson St., Mattapan Square